Make Frozen Vegetables Crispy & Tasty with an Air Fryer – No Soggy Bites!
There’s something incredibly satisfying about transforming a bag of frozen veggies into a crispy, colorful side dish — all within minutes. No thawing, no boiling. Just toss them with a little oil and seasoning, pop them into the air fryer, and watch them go from boring to delicious in under 15 minutes. Cooking at 390°F…